I absolutely love these and sardines. Sometimes I have them with a bit of chopped onion and tomato, sometimes I have them with either crackers or bread, and sometimes I just eat them as is.
When you say you have confidence in the herring having less radiation, you're saying that simply by the type of fish it is, not by virtue of the particular brand you found in your local Grocer's, correct? I ask because local Publix carries something similar, but I'm unsure about the company/brand.
I absolutely love these and sardines. Sometimes I have them with a bit of chopped onion and tomato, sometimes I have them with either crackers or bread, and sometimes I just eat them as is.
I was surprised how delicious they are. How many foods are delicious and packed with nutrients?
When you say you have confidence in the herring having less radiation, you're saying that simply by the type of fish it is, not by virtue of the particular brand you found in your local Grocer's, correct? I ask because local Publix carries something similar, but I'm unsure about the company/brand.
Both. Tuna for example is a migratory fish that breeds right outside of Fukushima. I would never touch Tuna.